Chocolatey-Coated Marshmallow Ice Cream Pops - Assorted

Product specification

Flavors: Dark Coating, White Coating

Ingredients: three recipes in this assortment:

• MARSHMALLOW (Glucose-Fructose Syrup, Sugar, Water, Gelatin, Dextrose, Cornstarch, Natural Flavor); CHOCOLATEY COATING (Sugar, Palm Kernel Oil, Hydrogenated Palm Kernel Oil, Cocoa Powder [processed with alkali], Soy Lecithin, Whey Powder, Whole Milk Powder, Nonfat Dry Milk, Salt, Artificial Flavor); TOPPING (Enriched Flour [Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Canola Oil and/or Soybean Oil and/or Palm Oil, TBHQ [preservative], High Fructose Corn Syrup, Cocoa [processed with alkali], Cocoa, Baking Soda, Calcium Phosphate, Ammonium Bicarbonate, Maltodextrin, Gum Acacia, Soy Lecithin, Salt, Natural Flavor).
• MARSHMALLOW (Glucose-Fructose Syrup, Sugar, Water, Gelatin, Dextrose, Cornstarch, Natural Flavor); CHOCOLATEY COATING (Sugar, Palm Kernel Oil, Hydrogenated Palm Kernel Oil, Cocoa Powder, Nonfat Dry Milk, Whole Milk Powder, Whey Powder, Soy Lecithin, Salt, Artificial Flavor); TOPPING (Graham Flour, Sugar, Wheat Flour, Palm Oil, Molasses, Baking Soda, Cinnamon, Malted Barley Flour, Salt, Soy Lecithin).
• MARSHMALLOW (Glucose-Fructose Syrup, Sugar, Water, Gelatin, Dextrose, Cornstarch, Natural Flavor); CHOCOLATEY COATING (Sugar, Palm Kernel Oil, Hydrogenated Palm Kernel Oil, Cocoa Powder [processed with alkali], Cocoa Powder, Nonfat Dry Milk, Whole Milk Powder, Whey Powder, Soy Lecithin, Natural Flavor, Artificial Color, Sunflower Lecithin, Salt).

Allergens: Contains Milk, Wheat and Soy. Made in a facility that handles Egg, Tree Nuts and Wheat.

Net weight: 1.4oz (40g)